Ingredients.
250g of butter
125g of icing sugar
100g of corn flour
250g of flour
Mix vigorously of egg
Cooking chocolate
Way to Prepare.
- Mix the margarine, icing sugar and the egg.
- Pour the flour and knead it gently.
- Add toast almond into dough.
- Burn in until it is cook.
- Dip it into cooking chocolate and broadcast with the toast almond.
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